Courtyard Dairy- Kirkham's Lancashire 150g

Courtyard Dairy- Kirkham's Lancashire 150g

Third-generation Lancashire-maker Graham Kirkham still follows the traditional two-day curd method of making Lancashire cheese, giving a buttery, yoghurty flavour with a fluffy and light texture that melts in the mouth.

They are the very last farmhouse producer of raw-milk Lancashire cheese, and are still very much a family farm. Three generations of the family – Graham, his mum and his sons – produce superb cheese every day with the milk from their 70 cows.

The Courtyard Dairy is one of only two shops which still have Kirkham’s Lancashire made for them in a traditional 25kg (56lb) wheel.  This size of Kirkham’s Lancashire ages slower, producing a better, longer-lasting flavour.

    £3.50Price

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